Name: La Blanche Island
Address: Meşelik Mah. Çomça Mevki Köy Sk. No:5, Güvercinlik, Bodrum, Muğla, 48450, TR
Telephone: +902523220000
Price range: €€€

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Dining

Mylos Greek

À La Carte · Extra Charge 2 Photos

Mylos Greek Restoran & Snack brings together Greek and Mediterranean cuisine with a focus on seafood, on an authentic journey of flavour. Enjoy the Greek and Mediterranean snack menu at lunch, then savour A'la Carte delicacies in the warm atmosphere of a Greek taverna in the evening.

Opening Hours

Lunch (Snack): 12:00 – 16:00
Dinner: 19:00 – 21:30

Concept: A'la Carte. The Greek and Mediterranean snack menu is complimentary at lunch; in the evening, reservation-based A'la Carte (extra charge) is served in a Greek taverna concept.

Highlights

À La Carte · Extra Charge

Fresh & Seasonal

Refined Flavors

Impeccable Service

Set Dining Hours

Family-Friendly

Menu Guide

À la Carte Menu

The menu is prepared from the PDF source. Product, stock and allergen details are confirmed by the service team.

Starters

Aegean Mezzes

Daily prepared mezzes by our chef.

Greek Salad

Tomato, cucumber, bell pepper, red onion, grilled olives, feta cheese, wild thyme and lemon sauce with olive oil.

Tomato and Arugula Salad

Baby arugula, pink tomatoes, olive oil, lemon juice and vinegar.

Feta Cheese with Honey

Deep fried and breaded feta cheese served with honey.

Hot Starters

Fried Calamari

Calamari marinated in special sauce, Mediterranean greens, lemon and tartare sauce.

Spanish Shrimp

Shrimp, garlic, cherry tomato, butter and fresh spices.

Spinach Borani

Baby spinach and warm yoghurt with chili oil.

Pan Fried Mussels

Mussels marinated with special sauce, Mediterranean greens, lemon and tartare sauce.

Main Course

Grilled Seabass

Grilled seabass fillet, grilled asparagus, crispy capers, baby potato and baby arugula leaves.

Grilled Seabream

Grilled seabream, grilled asparagus, crispy capers, baby potato and baby arugula leaves.

Grilled Salmon Fillet

Grilled salmon fillet, sauteed spinach, fried dill, lemon and cream sauce.

Rock Seabass Fillet

Grilled rock seabass fillet, mashed baby potato, grilled mushrooms with butter and baby arugula leaves.

Desserts

Quince Dessert with Caramelized Apple

Tahini, walnuts and clotted cream.

Baklava

Daily prepared baklava.

Bread Kadayif with Sour Cherry

Bread kadayif with sour cherry.

Raspberry Cheesecake

Raspberry cheesecake.

All À la Carte Menus

Official Notice

Our Official Sales & Reservation Channels

In order to provide our guests with secure and uninterrupted service, all sales and reservations are carried out solely through our official website, our official telephone number, our official e-mail address and our authorised sales agencies indicated below.

For your security and the accuracy of your transaction, we kindly and strongly ask you to confirm, before making any reservation or payment, that the contact details are exactly identical to our official information shown below.

La Blanche Island

Güvercinlik · Bodrum

lablancheisland.com +90 252 322 00 00 info@lablancheisland.com